Confused Interfusion (2022)

$70.00
Blend of wildberry mead and bourbon barrel-aged barley wine and imperial stout. A caramel-forward braggot that came to life after

Daydreamer 2025

$20.00
A Hazy DIPA with Nelson Sauvin & Mosaic. “This is a new batch of our Daydreamer Hazy DIPA with Nelson

Embus Bourbon BA

$27.00
A black barley wine aged in bourbon barrels. Brewed in collaboration with Alive Brewing   14.8% 330ml

Gorgone

$24.00
Ingredients: water, barley malt, oat flakes, dextrose, maltodextrin, strawberry puree, cocoa nibs, hops, mahleb, yeast, potassium sorbate, sodium benzoate.153kcal/100ml 13%

In The Park After Dark (2023)

$70.00
Single variety black currant mead (Ben Tron). Bright, juicy, but bracingly acidic black currants, tempered by floral and sweet wildflower

Lady Cupcake #7 (Rocky Road)

$23.00
An Imperial Pastry Stout with Toasted Peanuts, Cocoa Nibs & Marshmallow. “Our beloved Lady Cupcake series continues with another dessert

Mango X Banana X Passionfruit X Vanilla

$20.00
Mango X Banana X Passionfruit X Vanilla Smoothie Sour Ale 4.5% 440ml

Micke’s Lingon Trip (2022)

$70.00
Pear and lingonberry mead with vanilla beans. We had 45 kilos of local lingonberries in our freezer, when a dedicated

Midnight Macchiato Bourbon BA 2025

$31.00
2025 version brewed with Honduras Capucas Abeja coffee and condensed milk. Collaboration with Kokomo coffee roasters.   15% 330ml

Misanthropic Topographer (2022)

$70.00
Blackberry and strawberry mead. A blackberry mead and strawberry mead were fermented separately, and thoughtfully blended to what we felt

Mors Communis

$20.00
We brewed this Double IPA in collaboration with our Northern friends, Messorem out of South-West Montreal, Quebec, Canada. Hopped with

Point De Non Retour

$20.00
DDH DIPA – Simcoe, Simcoe Cryo, Mosaic, Mosaic Cryo 8.1% 473ml