Showing 25–36 of 53 results

Embus Bourbon BA

$30.00
A black barley wine aged in bourbon barrels. Brewed in collaboration with Alive Brewing   14.8% 330ml

Gelato Sourpuss: Strawberry Mojito

$21.00
Water, Grains (Golden Promise, Heidelberg, Oat malt, Oat flakes, Chit malt, Caramel pils), Hops (nobody cares), Strawberry puree, Mint, Lime,

Glen Fyne Select (2022)

$70.00
Raspberry mead with wildflower honey from Sveen Vestre and Glen Fyne raspberries from Dusgard. Handpicked and meticulously selected at perfect

Gorgone

$24.00
Ingredients: water, barley malt, oat flakes, dextrose, maltodextrin, strawberry puree, cocoa nibs, hops, mahleb, yeast, potassium sorbate, sodium benzoate.153kcal/100ml 13%

Hyperinflation

$21.00
Water, Grains (Golden Promise, Heidelberg, Oat malt, Oat flakes, Chit malt, Caramel pils), Hops (nobody cares), Blueberry puree, Raspberry puree,

Imperial Tonka Rush

$23.00
Water, Malt (Golden Promise, Oat flakes, Oat malt, Dextrin malt, T50, Crystal medium, Crystal extra dark, Red rye crystal, DRC,

In The Park After Dark (2023)

$70.00
Single variety black currant mead (Ben Tron). Bright, juicy, but bracingly acidic black currants, tempered by floral and sweet wildflower

Liminal Spaces

$19.00
6.5% IPA brewed with oats and wheat that was hopped with the intriguing combo of Nelson Sauvin, Simcoe and Cashmere.

Micke’s Lingon Trip (2022)

$70.00
Pear and lingonberry mead with vanilla beans. We had 45 kilos of local lingonberries in our freezer, when a dedicated

Midnight Macchiato Bourbon BA 2025

$31.00
2025 version brewed with Honduras Capucas Abeja coffee and condensed milk. Collaboration with Kokomo coffee roasters.   15% 330ml